Basil Vinaigrette
Ingredients:
- 2 tbsp red wine vinegar
- 1/4 tsp Dijon mustard
- 1/4 clove minced garlic
- 1/4 cup olive oil
- 1/4 tsp dry basil
- 1 tbsp dry oregano
- salt and pepper to taste
Method:
- Place all ingredients into a glass (Mason) jar, and shake thoroughly to mix. Store in the fridge but serve at room temp - otherwise the oil will clump, and no-one likes clumpy oil.
Other salad dressings you may enjoy:
Cumin Vinaigrette salad dressing recipe
Julie's Salad Dressing Recipe
Poppy seed Salad Dressing
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